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Dill Curry Dip
1 C. sour cream
1 C. mayonnaise
1 3-oz. pkg cream cheese
1 T. grated onion – use less if it is a strong onion
1 T. minced parsley
½ - ¾ tsp Lawry’s Seasoned Salt
1 ½ tsp dill weed
½ tsp curry powder
Soften cream cheese. Gradually add mayonnaise, then add sour cream. Add remaining ingredients and mix well. Refrigerate for a few hours to allow the flavors to blend. Serve with raw vegetables.
This is from Nell Pryor….it’s wonderful!!!
1 C. mayonnaise
1 3-oz. pkg cream cheese
1 T. grated onion – use less if it is a strong onion
1 T. minced parsley
½ - ¾ tsp Lawry’s Seasoned Salt
1 ½ tsp dill weed
½ tsp curry powder
Soften cream cheese. Gradually add mayonnaise, then add sour cream. Add remaining ingredients and mix well. Refrigerate for a few hours to allow the flavors to blend. Serve with raw vegetables.
This is from Nell Pryor….it’s wonderful!!!
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Mgp |
Latest page update: made by Mgp
, Dec 15 2007, 3:07 PM EST
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