We made this mix in bulk using home stone-ground wheat flour. It was the best!

4 c whole wheat flour, freshly ground if possible
1 1/2 T baking powder
1/2 c sugar
1 c powdered milk
2 t salt
1 1/2 c rolled oats (quick oats are best)

MIx above ingredients in large container. Divide and store in Ziploc bags. To make a batch comgine 2 c mix, 1 c milk, 2 eggs, and 1/4 c oil. Blend, drop on hot skillet to cook.